Sample Wedding Menu

€70 per person
Pre-select 1 dish per course for your guests
€5 supplement for choice of two main courses
Starters (choose one)

Potted Irish Crab | Sourdough | Lime Mayonnaise

Breaded Scallops | Crushed Peas | Pancetta | Pea Shoots

Ham Hock & Parsley Terrine | Crispy Pigs Cheek | Piccalilli & Cress Salad

Carpaccio of Beef | Parmesan Mayonnaise | Pickled Beetroot | Rocket

Roast Vine Tomato Soup | Croutons (V)

Burrata | Blood Orange | Hazelnut | Capers | Dressed Mixed Leaves (V)

Mains (choose one)

Roast Monkfish | Mild Spiced Tomato & Herb White Bean Cassoulet

Fillet of Sea Bass | Irish Crab Velouté | Creamed Kohlrabi | Breaded Squid

Seared Rump of Spring Lamb | Lamb Belly | Pomme Anna | Creamed Cabbage & Bacon

Sticky Braised rib of Beef | Crispy Shallots | Roast Celeriac | Bone Marrow | Thyme Jus

Duck Breast | Confit Artichokes | Spiced Carrot Purée | Hen of the Woods | Red Wine Jus

Wild Mushroom & Truffle Risotto | Shaved Smoked Gubbeen | Rocket Salad (V)

Desserts (choose one)

Chocolate Mousse | Hazelnut Meringue | Vanilla Ice Cream | Passion Fruit

Crème Brûlée | Raspberry Sorbet

Vanilla Panna Cotta | Poached Rhubarb | Honeycomb

Treacle Tart | Orange | Crème Fraiche

Irish Farm House Cheeses | Chutney | Crackers

 

 

 

 

 

 

 

 

 

No. 25 Fitzwilliam Place | Weddings

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